Free Shipping (On select items & orders) 
Track My Order
Garland is dedicated to bringing value to foodservice operators by equipping them with real-world answers and solutions that enhance menus, service, profits and efficiency. Working in conjunction with brands in the Welbilt portfolio, Garland helps to develop multi-brand solutions in every segment of the foodservice industry.
Frequently Asked Questions
What types of cooking equipment are available for commercial kitchens?
You can find gas and electric ranges, convection ovens, deck ovens, griddles, broilers, and countertop cooking equipment designed for high-performance cooking in busy foodservice environments.
How do commercial ranges improve cooking efficiency in restaurants?
Commercial ranges provide precise heat control and multiple burner configurations, allowing chefs to cook different dishes simultaneously while maintaining consistent performance in high-demand kitchens.
Which equipment is best for grilling and high-heat cooking?
Griddles, charbroilers, and grills are ideal for high-heat cooking, offering even heat distribution and durability, making them suitable for meats, burgers, and fast-paced restaurant operations.
What are the benefits of convection and deck ovens in foodservice?
Convection ovens ensure even heat circulation for baking and roasting, while deck ovens are perfect for pizza and artisan baking, providing consistent results across different cooking applications.
How does countertop cooking equipment help save kitchen space?
Countertop equipment like griddles, fryers, and induction units offer full cooking power in compact designs, helping kitchens maximize workspace without compromising performance.
When should I upgrade to heavy-duty commercial cooking equipment?
You should upgrade when your kitchen handles higher volume or needs consistent output. Heavy-duty ranges, grills, and ovens improve speed, durability, and overall cooking efficiency.
Where can I explore a wide range of commercial cooking equipment in the US?
You can browse a complete selection of cooking equipment including ranges, ovens, griddles, and Charbroilers on Zanduco, with options suited for restaurants, cafés, and large-scale kitchens.
