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Dough Scrapers & Cutters

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This essential baking tool comes in handy when cooking or baking any type of dough. To precisely cut, portion and handle dough, a pastry scraper features a stainless steel blade, and either a plastic or wood handle. This dough cutter is a tool used by professionals in baking, as well as in food prep and cooking to transfer sliced and diced ingredients. Expertly rid your countertops of dough and flour to make a clean surface for the next batch!

Frequently Asked Questions

What's in the Dough Scrapers & Cutters range?

You get bench scrapers, a lattice roller cutter, and an expandable five-wheel pastry cutter. The Dough Scrapers & Cutters lineup is all stainless steel from Omcan, with white or black handles.

Which of the Dough Scrapers & Cutters cuts a lattice pie top?

The lattice roller cutter does it in one pass. That tool in the Dough Scrapers & Cutters set rolls out even strips fast, which beats hand-cutting each one for a Pie Pans, Markers & Servers bake.

How does the expandable cutter in the Dough Scrapers & Cutters work?

Its five wheels slide wider or closer to set strip width. Use that Dough Scrapers & Cutters tool to portion even pastry strips, crackers, or dough sheets in a single roll.

Are the Dough Scrapers & Cutters stainless steel?

Yes, every blade is stainless. The Dough Scrapers & Cutters carry a white or black handle, so you can color-code stations or just pick what matches your prep area.

Do bench scrapers in the Dough Scrapers & Cutters help with more than dough?

Yes, a bench scraper portions dough and clears the counter. Cooks also use Dough Scrapers & Cutters to sweep chopped vegetables off Cutting Boards into the pan.

Why keep Dough Scrapers & Cutters next to the rolling station?

They square up and portion dough right after you roll it. Pairing Dough Scrapers & Cutters with your Rolling Pins keeps a tidy bench and even portions through a busy prep.

Should I get a scraper, a lattice cutter, or both from the Dough Scrapers & Cutters?

It depends on your menu. A bench scraper covers daily prep, while the lattice and wheel Dough Scrapers & Cutters earn their place only if you make pies and pastries often.

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