Use a 4-compartment cutlery bin in your cafeteria, commercial kitchen, restaurant or food establishment to keep everything organized! As flatware is not easily stackable, it tends to get disordered easily. Use a flatware cylinder by your dishwashing station to keep plates and utensils separate, and to ensure that everything gets cleaned properly! Cutlery bins are helpful in restaurants to easily make roll-ups, and to help with fast, efficient service to your customers.