36" Commercial Range Oven w/ 12" Griddle and 4 Burners

Your restaurant has a reputation for maintaining excellent service and perfectly cooked food. Assure your customers of this with a Zanduco commercial range oven. This stainless steel range is one of our most durable products; able to take on all the dishes you need to make during your service. The oven thermostat adjusts from 121.1 - 287.8°C and uses an impressive 171,000 BTU per hour. The U-shape oven burners use 30,000 BTU per burner.

This unit features a pull-out crumb tray with an angled handle at the front to prevent heat transfer. Need to adjust this unit? Its stainless steel adjustable heavy-duty legs will support this range without struggle. Our 36-inch commercial range that uses liquid propane is here to help you bring out your culinary expertise. With 4 top burners plus a griddle, and 1 oven working independently of each other, you can create numerous possibilities at once. This is a new addition that will make any commercial kitchen come alive.

Features:

• Stainless steel front and galvanized sides
• Cast iron open burners, each 30,000 BTU/hr
• Welded frame structure for best stability
• 12” griddle plate (¾” thickness), with a splash guard
• Adjustable heavy-duty legs
• Anti-clogging pilot over under the grate
• Pull-out crumb tray with angled handle in the front
• U shape oven burner
• Thermal coupling safety valve for the oven
• Stainless steel oven door with good insulation
• Stainless steel handle for bottom oven
• Kick plate at the bottom for easy access for servicing
• ¾” NPT rear gas connection
• Oven Dimensions: 26.6" x 23.5" x 13.9"
• Burner Dimensions: 12" x 12" (Open, Cast Iron)