Free Shipping (On select items & orders) 
Track My Order
Zanduco 23" 18-Gauge One Compartment Stainless Steel Sink with 3.5" Center Drain and No Drain Board - 18" x 21" x 14" Bowl
Product Highlights
Zanduco 23" 18-Gauge One Compartment Stainless Steel Sink with 3.5" Center Drain and No Drain Board - 18" x 21" x 14" Bowl USA
• 18-Gauge Stainless Steel
• Comes with drain guards
• Drain size: 3.5″ for center drain
• Shipped with 16-gauge, galvanized legs removed
Product Files
Product Overview
A reliable sink is one of the foundations of any kitchen; one that is able to keep up with the demands of a commercial establishment. Maintain clean dishware and hygiene of the utmost importance in your restaurant's kitchen with this one tub sink. This sleek, attractive commercial stainless steel sink is constructed with high quality 18-gauge stainless steel; making it a breeze to keep clean and avoid corrosion. It galvanized legs are made with 16-gauge. Its drain is conveniently placed in the center. The bowl's depth is perfect for keeping water and suds inside and away from the floor. For optional accessories, add a leg brace for more effectiveness whiles your work. Use this CSA-conforming tub to eliminate germs and other bacteria; making a happy and healthy workspace.
Features:
- Constructed with high quality 18-gauge stainless steel for durability and corrosion resistance
- Shipped with 16-gauge, galvanized legs removed
- 3.5” center drain
- Comes with drain guards
- Backsplash and rolled edges to prevent splashes and contain overflow
- Faucet holes with 8” center allowing compatibility with most faucets
- Adjustable plastic bullet feet allow you to adjust the height with ease
- Rounded corners allow for easy cleaning and protect staff from injury due to sharp edges
Specifications
Zanduco 23" 18-Gauge One Compartment Stainless Steel Sink with 3.5" Center Drain and No Drain Board - 18" x 21" x 14" Bowl USA
| Manufacturing origin | China |
|---|---|
| More Options | Sizes, Configurations |
| Brand | Zanduco |
| Net Length | 23.5" |
| Net Width | 23" |
| Net Height | 44" |
Frequently Asked Questions
What advantage does the 3.5" center drain offer on the Zanduco 18-Gauge Stainless Steel One Tub Sink with 3.5" Center Drain?
A larger 3.5" drain clears water and food debris faster than a standard 2" or 1.5" residential drain. The Zanduco 18-Gauge Stainless Steel One Tub Sink with 3.5" Center Drain handles high-volume rinse and prep loads without backing up, which matters during peak service.
How does the Zanduco 18-Gauge Stainless Steel One Tub Sink with 3.5" Center Drain support different drainboard layouts?
The sink ships with drainboard options available, meaning you can specify left, right, or both sides of drainboard. That flexibility matters when you're matching the sink to a specific wash-flow direction in your kitchen.
Can the Zanduco 18-Gauge Stainless Steel One Tub Sink with 3.5" Center Drain be used as a dedicated dish-pre-rinse station?
Yes, the 18-gauge construction and large drain stand up well to constant heavy use as a pre-rinse station ahead of a commercial dishwasher. Pair it with a spray-arm pre-rinse faucet for a complete setup.
Why is a center drain preferred over a back or side drain in commercial wash applications?
Center drains pull water away from the workspace evenly, so wash water doesn't pool on one side of the tub. That keeps wash chemistry consistent in three-compartment setups and reduces splash-out during scrubbing.
Does the Zanduco 18-Gauge Stainless Steel One Tub Sink with 3.5" Center Drain require a grease trap?
US local codes typically require a grease trap downstream when sinks see fryer pans, sauté equipment, or other oily prep. Check with your local plumbing authority and review the commercial sinks and dish room accessories for compatible grease management options.
Are there cleaning practices that extend the life of the Zanduco 18-Gauge Stainless Steel One Tub Sink with 3.5" Center Drain?
A few practices preserve stainless finish and drain performance: * Avoid chloride-based cleaners (bleach, hard-water descalers) that pit stainless * Run hot water through the drain weekly to clear grease buildup * Polish in the direction of the grain with non-abrasive pads * Tighten supply and drain fittings annually to prevent leaks
When should I size up to a two-tub or three-tub configuration instead of the Zanduco 18-Gauge Stainless Steel One Tub Sink with 3.5" Center Drain?
Any operation using a manual three-compartment wash-rinse-sanitize method needs a three-tub sink for code compliance. A one-tub sink is best as a prep, hand-wash adjunct, or pre-rinse station rather than a primary warewashing solution.
