Simplify cooking in your school kitchen, cafeteria, catering service, or restaurant with the VC44GD double-deck full-size gas convection oven. This reliable Vulcan double-deck oven allows you to double your cooking output within the same footprint as a single oven. Equipped with solid-state temperature controls ranging from 150 to 500 degrees Fahrenheit and a 60-minute timer with an audible alarm, you can attend to other kitchen tasks while the oven does the work. The unit requires a natural gas connection and a 120V electrical connection for operation.

Convenient Interior

Each oven compartment is equipped with two interior lights and a porcelain enamel finish, making it both visually appealing and easy to clean after a busy day. The five nickel-plated Grab-n-Go racks can be arranged in 11 different positions per oven, allowing for versatile interior configuration.

Efficient Heating System

A 1/2 hp, two-speed fan motor in each compartment ensures fast, even cooking by recirculating heated air. The oven also features an "oven cool" switch, enabling rapid cool down to enhance efficiency and productivity in your kitchen.

Intelligently Designed Doors

Each compartment features two dual-pane thermal glass windows, encased in stainless steel door frames, which help reduce energy consumption and keep the exterior glass cool to the touch. The independently operated doors allow you to open one at a time, conserving energy while loading and unloading products.

Durable Construction

Built with a stainless steel front, top, and sides, this oven is designed for long-lasting, corrosion-resistant performance.

Sturdy Legs

The unit includes 8" standard legs, providing ample clearance for easy cleaning underneath. A stacking kit is also included as a standard feature.