Trento Automatic Dough Rounding Divider - 15,30 Division
Trento Automatic Dough Rounding Divider - 15,30 Division
- Frame in electro-welded, painted steel
- Coating in painted steel or stainless steel
- Basins in anticorodal aluminum MG5 with anodizing
- Knives and grids in stainless steel 304
- The inner cover surface and press surface are made of food-grade plastic PE500
Resources and Download
The Trento Automatic Bun Rounder presents an excellent opportunity for bakeries and fast food establishments seeking a valuable investment. This hydraulic-powered machine incorporates two pressing cylinders, one cutting cylinder, and one rounding cylinder. The unit features a control panel enabling the adjustment of pressing, rounding, and shaping chamber opening durations. With the capability to store up to 9 distinct programs, it also offers a knife-cleaning button.
Bun rounding dividers serve the purpose of segmenting raw dough into smaller portions and, through the use of an oscillating plate, rolling each segment into uniform balls with identical weight and form, all accomplished within seconds. The customizable settings allow for the tailoring of preferences and requirements, including the weight and size of the dough buns.
Consistent Dependability
Dividers are entrusted with the precise division of dough into multiple segments, ensuring each segment maintains uniformity in shape and weight while preserving the inherent product characteristics.
Details that Make the Difference
Every aspect of the device has been meticulously considered, both internally and externally, to deliver flawless performance. This encompasses user-friendly operation, superior materials and finishes, streamlined assembly and disassembly procedures, safety enhancements, and simplified cleaning processes.
Upheld Safety Standards
The peace of mind experienced during intensive work periods holds immeasurable value. Novel safety features heighten the overall efficiency of our machines. These features are ingeniously designed to avert potential hazards in daily operations, all without impeding or slowing down the work process itself.
The automatic dough bun dividing rounder stands as a steadfast and effective resolution for bakeries and food service enterprises.
MATERIAL USED:
- Frame in electro-welded, painted steel
- Coating in painted steel or stainless steel
- Basins in anticorodal aluminum MG5 with anodizing
- Knives and grids in stainless steel 304
- The inner cover surface and press surface are made of food-grade plastic PE500
- Plates made of food-grade plastic PETG
- Ring made of aluminum with chemical nickel-plating
Specifications
Brand | Trento |
---|---|
Country of Manufacture | Italy |
More Options | Configurations |
MFR # | 48580 |
Net Weight | 540 lb. | 245 kg. |
Total Depth | 27.6 |
Total Width | 26 |
Total Height | 57.1 |