The Somerset SPM-45 turnover machine is designed and engineered to dramatically simplify and reduce the labor-intensive production of pastries and turnovers that are very popular with customers but hard to make profitable. We designed this machine to make the production of all sorts of sweet and savory turnovers fast and efficient so that it only takes a minute to train an employee to produce a consistent product with speed and precision.

This product is ideal for Beerocks, Boeregs, Calzones, Caribbean Patties, Chilean Saltenas, Empadas, Empanadas, Empanadillas, Fried Pies, Fruit Pies, Jamaican Patties, Lahmajoons, Panzarottis, Pattie Cakes, Pastries, Pierogies, Pieroshkis, Pot Stickers, Samosas, Sanbusak, Spinach Pie, Trombolis, Texas Meat Pies, Turnovers

Features
• Simple, compact design which is easy to use and easy to clean
• Significant savings through portion control of dough and fillings
• Consistent appearance and size of finished products
• Increased production up to 500 pieces an hour
• Custom designed dies available for authentic presentation
• Wide selection of dies to choose from in various shapes and sizes

SPM-45 Highlights
• Compact design, simple, easy to clean
• Guaranteed savings on dough and fillings
• Perfect dough seal translates to oil savings on fried products
• Increase production (up to 500 pieces per hour)
• Custom designed dies available
• Wide selection of dies in various shapes
• Enhances appearance and consistency of finished products