Rational CF1GRRA.0000244

Cook, steam, smoke, bake, roast and serve finished products with this intelligent, connectable cooking system that has operating modes for poultry, meat, fish, egg dishes/desserts, side dishes/vegetables, baked goods and finishing as well as the cooking methods roasting, cooking, baking and grilling.

• Combi steamer as per DIN 18866 (in manual mode).
• For most cooking processes used in commercial kitchens.
• For using steam and convection, individually, one after the other, or combined.

CAPACITY:

• Twenty (20) Half-size sheet pans or Twenty (20) Steam table pans or Twenty (20) 1/1 GN accessories
• Mobile oven rack with 2 1/2” inch rack spacing and tandem casters (63 mm)
• Handle holder for mobile rack
• Large selection of accessories for various cooking procedures, such as grilling, braising or baking
• For use with 1/1, 1/2, 2/3, 1/3 GN accessories

COMBI-STEAMER MODE:

• Steaming 86 °F - 266 °F
• Convection 86 °F – 572 °F
• Combination of steam and convection 86 °F – 572 °F

FUNCTIONS:

• High-performance steam generator for optimal steaming performance even at low temperatures below 212°F
• Power-steam function: increased steaming power available for Asian applications
• Integrated, maintenance-free grease separation system without an additional grease filter
• Cool-down function to quickly cool down the cooking cabinet; additional fast cooling using internal water nozzle
• Core temperature probe with six measuring points and automatic error correction in the event of incorrect positioning. Optional positioning tool for soft or very small cooking products (accessory)
• Delta-T cooking for extremely gentle preparation with minimal cooking losses
• Precise burst-steam injection; water quantities can be set to 4 different levels within a temperature range of 85°F – 500°F for convection or steamconvection combination modes
• Digital temperature display, can be set to °C or °F, displays target and actual values
• Cooking cabinet humidity and time displayed digitally; displays target and actual values
• Time can be set to display in 12- or 24-hour format
• 24-hour real-time clock with automatic adjustment for daylight savings time when connected to ConnectedCooking
• Automatic pre-selected starting time with variable date and time
• Integrated hand shower with automatic retraction and switchable spray/jet function
• Energy-saving, long-lasting LED lighting in the cooking cabinet, with excellent color fidelity to allow quick determination of cooking progress
• No-charge 4-hour RATIONAL certified chef assistance program