Omcan 5 qt Universal Bowl Processor - 2 HP, 110 V

A 2 HP (1.5 kW) motor running at 1,400 RPM drives the Omcan 5 L QS Series Universal Bowl Cutter - 110V/60/1, which puts it well above hobby-grade processors for sustained commercial work. The 5 L (5.3 qt) stainless steel bowl handles roughly 8 to 10 lb of product per batch, enough for serious mid-volume prep without dragging through tough loads.

Built-in safety interlocks prevent the motor from running unless both the bowl and clear locking lid are seated correctly, and the lid handle stays clear of the cutting path. Never attempt to defeat the interlocks; they are the line between fast prep and a serious hand injury.

Hummus, pesto, salsa, herb pastes, meat emulsions, sausage stuffings, vegetable purées, and bread crumbs all run cleanly in this size. The clear lid lets cooks watch texture in real time, so they can pulse to chop or run continuous to purée without stopping the unit. For heavier volumes, see our commercial bowl cutters range.

Yes, the unit ships with a 1-year warranty covering parts and labor against manufacturing defects. Register the SKU on receipt and keep the invoice. For broader food-prep planning, browse our range of commercial food processors to compare bowl cutters and continuous-feed units side by side.

Power off, unplug, lift the locking lid, remove the stainless steel bowl, and wash both bowl and blade in warm soapy water with a soft brush. Wipe the motor housing with a damp cloth only, never submerged. Dry all parts fully before reassembly to prevent corrosion at the blade hub.

Yes, observe these to avoid damage and warranty claims: * Do not exceed 8 to 10 lb per batch; overloading stresses the motor. * Never run the unit dry or process large bones, pits, or hardware. * Avoid bypassing the safety interlocks under any circumstance. * Do not submerge the motor housing or run through a dish machine. * Run for short cycles, then rest; continuous runs over 5 minutes can overheat the motor.

Yes, the compact countertop footprint of about 15 inches wide by 12 inches deep by 21 inches tall fits beside most prep tables and slide-in to small mise stations. Plug into a standard 110V outlet, leave 4 inches of clearance around the housing for ventilation, and lock the bowl in before powering on.