Omcan's Curing Salts and Spice Blends for Cured Salami with Rapid Fermentation is a high-quality seasoning blend designed to enhance the flavor and accelerate the fermentation process of cured salami. Each bag contains 1.85 kg of a carefully crafted mixture of curing salts, spices, and other ingredients that work together to produce a delicious, tangy taste and a rich, meaty aroma. This product is ideal for professional chefs, meat processors, and home cooks who want to make authentic Italian-style salami with a traditional, old-world taste. The blend is easy to use, and the instructions on the packaging guide the user through the process of making perfect cured salami every time.