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At Merrychef, we’ve built our entire history on shaping the future, bringing breakthroughs to life to further expand your opportunities. As we now look ahead, we’re excited to work with you and continue our tradition of solving tomorrow’s challenges – today.
Beginning with our very first high-speed ovens designed in 1950, we were proud to invent an entirely new method of cooking in kitchens and restaurants around the world. Ushering in a new era of rapid, on-demand ordering, we created ways to meet those guests’ growing appetite for fast, flavorful food – without ever having to sacrifice quality or consistency.
Frequently Asked Questions
What rapid cooking equipment does Merrychef offer at Zanduco US?
Merrychef offers high-speed commercial ovens at Zanduco , including the Merrychef eikon e2s, eikon e4s, eikon e6, and conneX 12 rapid cook ovens that combine microwave, convection, and impingement technologies for fast, quality cooking results.
How fast do Merrychef eikon ovens cook compared to conventional ovens?
Merrychef eikon rapid cook ovens cook food up to 15 times faster than conventional ovens using a combination of microwave energy, high-speed convection airflow, and impingement heating ideal for fast casual restaurants and high-traffic food service counters.
Does the Merrychef eikon e2s require ventilation in a commercial kitchen?
No. The Merrychef eikon e2s Rapid Cook Oven is ventless, allowing it to be placed on any counter without requiring expensive exhaust hood installation, making it an ideal space-saving solution for cafes, convenience stores, and quick-service restaurants.
What foods can be cooked in a Merrychef conneX 12 rapid cook oven?
The Merrychef conneX 12 High-Speed Oven can cook paninis, pizzas, wraps, sandwiches, grilled chicken, and pastries in seconds, making it a versatile addition to quick-service restaurants, airports, and high-traffic food service operations.
Are Merrychef rapid cook ovens programmable for commercial kitchens?
Yes. Merrychef eikon and conneX rapid cook ovens feature intuitive touchscreen programming with up to 1,024 custom menu programs, allowing commercial kitchens to standardize cook times and ensure consistent food quality across all service periods.
What is the capacity of the Merrychef eikon e6 high-speed oven?
The Merrychef eikon e6 High-Speed Oven offers a larger cavity than the e2s and e4s models, suitable for cooking full-size sandwiches, larger portions, and high-volume items in busy restaurants, delis, and commercial food service environments.
Can Merrychef rapid cook ovens replace traditional cooking equipment in restaurants?
Yes. Merrychef eikon rapid cook ovens can replace or supplement traditional fryers, conventional ovens, and toasters in commercial kitchens, reducing equipment footprint while dramatically increasing cooking speed for fast casual and quick-service restaurant operations.
