The Hoshizaki KM-420MAJ is a commercial-grade, air-cooled, modular crescent-cube ice maker. It is engineered for reliability, efficiency, and high output. With a narrow 22-inch footprint, it fits easily into compact kitchen or back-bar spaces while delivering robust ice production.

The KM-420MAJ delivers impressive performance, producing up to 508 pounds of crescent-shaped ice per day under 70 °F ambient and 50 °F water conditions. Its double-sided stainless-steel evaporators create dense, slow-melting cubes ideal for beverages, displays, and a variety of commercial applications, and operators can mount two units side-by-side to double production for higher-demand environments.

Designed with a slim 22-inch modular footprint, durable stainless-steel exterior, and dimensions of 22″ W × 27.375″ D × 28″ H, the unit offers a tough yet compact build that integrates easily into busy kitchens. It requires a hardwired single-phase 115-volt connection with a 10.6-amp draw and a maximum 20-amp breaker, ensuring dependable performance in professional settings.

For added flexibility, it is compatible with a variety of storage bins and dispensers (sold separately) and carries ENERGY STAR® qualification, making it a strong choice for businesses seeking both performance and reduced energy impact.

Compatibility

• Compatible bins & dispensers, sold separately: B-250, B-300, B-500, B-700, B-800, B-900, B-1150, B-1300, DB-130H, DB-200H, DM-200B