The BCB 10US Blast Chiller by Eurodib is designed for chefs, pastry, and ice cream makers requiring reliable and simple chilling solutions. It features an electronic control panel for rapid cycle settings, with options for soft/hard chilling or freezing. The chiller incorporates a condensing unit and an automatic defrost system with pause. It offers a chilling capacity from 197°F to 37°F for up to 75 lbs and a freezing capacity to 0°F for up to 48.5 lbs. The unit supports 10 trays and uses R449A refrigerant gas.

Technical Specification:

• Refrigerated power: 1785W, 6005 BTU/hr
• Refrigerant gas: R449A
• Tray capacity: 18” x 26”
• Chamber dimensions: 20.3″ L x 29.75″ W x 32.75″ H
• Total Volume Capacity: 11 Cu Ft (311 L)
• Chilling Capacity
  • 197°F (90°C) to 37°F (3°C) = 75 lbs (34 kg)
• Freezing Capacity
  • 197°F (90°C) to 0°F (-18°C) = 48.5 lbs (22 kg)