36C-2B24GN Endurance Series 36" 2 Burner Range with 24" Right Griddle, 24" Manual Control, Convection Oven, and 135,000 BTU - Natural Gas

The Vulcan 36C-2B24GN Endurance Series 36" Gas Range is a high-performance, versatile cooking solution built for demanding commercial kitchens. This 36" wide natural gas restaurant range features two powerful 30,000 BTU/hr. open top burners with lift-off heads, paired with a 24" right-side manual griddle (¾" thick) and a 4" grease trough, perfect for high-capacity grilling. The unit includes a 35,000 BTU/hr. convection oven with a porcelain-lined cavity and adjustable thermostat (250°F to 500°F), capable of accommodating full-size sheet pans side-to-side.

Built with a fully MIG welded aluminized steel frame, stainless steel front, sides, and backriser, and 6" adjustable legs, it offers long-lasting durability and easy cleaning. Additional features include heavy-duty cast iron grates with built-in aeration bowls for efficiency, a shrouded flash tube ignition system for reliable startup, and a deep pull-out crumb tray with welded corners. With a total input of 135,000 BTU/hr. and a ¾" rear gas connection with a pressure regulator, the Vulcan 36C-2B24GN is engineered for professional-grade performance and flexibility.

FEATURES:

• 36" wide natural gas restaurant range – Vulcan Model 36C-2B24GN

• Two 30,000 BTU/hr. open top burners with lift-off heads for easy cleaning

• 24" right-side manual griddle, ¾" thick with 4" wide front grease trough

• 35,000 BTU/hr. convection oven with porcelain-lined interior and integrated door hinge

• Oven fits full-size sheet pans side-to-side; thermostat adjustable from 250°F to 500°F

• Includes two oven racks, four rack positions, and a 115V blower motor (field installed)

• Fully MIG welded aluminized steel frame for enhanced strength and durability

• Stainless steel front, sides, backriser, and lift-off high shelf for a clean, professional look

• 6" adjustable stainless steel legs for stability and leveling

• Heavy-duty cast iron grates: 12" x 12½" (front), 12" x 14½" (rear) with built-in aeration bowls

• Shrouded flash tube pilot ignition system (one pilot per two burners) for energy savings

• Extra-deep pull-out crumb tray with welded corners for easy maintenance

• Cool-to-touch burner knobs made of high-temperature material

• ¾" rear gas connection with a pressure regulator

• Total input: 135,000 BTU/hr. – built for high-demand commercial kitchens