Whether you operate a bakery, hotel, supermarket, school, meat department, hospital, or laboratory, these highly productive dishwashers will ensure perfect kitchen ware hygiene; specially designed to effectively ensure total coverage and contribute to an impeccable cleanliness. Ensure washing of every kind of wares with these dishwashers.

Quickly and efficiently clean and sterilize racks of dishes, glassware, and other cooking utensils with the Hobart Stero SUH Hot Water Sanitizing Undercounter Dishwasher.

This energy efficient commercial dishwasher is ENERGY STAR rated and use a mere 0.78 gallons of water per cycle. The Hobart SUH is capable of cleaning up to 31 racks of ware per hour, and saving water and energy while it does.  Each cycle only takes 116 seconds to complete, so you’ll never find yourself behind on clean up.

The SUH uses a 4.9kW booster heater to heat the water to the minimum 180°F temperature necessary to effectively sanitize dishes. It also comes equipped with detergent and rinse-aid pumps so you can begin using it right away.

This unit features clear controls and a digital display that make it easy to set and monitor the dishwashing progress.

The dishwasher is compact and can easily fit right under the counter, making it perfect for kitchens with limited space. Despite its small footprint, the SUH has a 17” opening that can accommodate a variety of rack types with ease.

**The unit is not supplied with racks.**

STANDARD FEATURES:

• 31 racks per hour rate – SUH
• .78 gallons of water per rack
• Hot water or chemical sanitizing units available
• Low chemical alert indicators
• Booster heater capable of 70° rise
• Rinse Assurance ensures 180° final rinse
• Self-priming chemical pumps
• Error notification
• Digital cycle/temperature display
• Interchangeable upper and lower wash and rinse arms
• Pumped drain
• Pumped rinse
• 17" door opening
• Automatic tank fill
• Chemical pumps standard