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Turbofan E33T5/SK33 24" Half Size Sheet Pan Touch Screen Electric Convection Oven on a Stainless Steel Stand
Turbofan E33T5/SK33 24" Half Size Sheet Pan Touch Screen Electric Convection Oven on a Stainless Steel Stand
As low as CAD $397.38/mo. with EconoLease. Learn more
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5 Half Size Sheet Pan Capacity – Fits 5 half-size sheet or steam pans with 3⅓″ tray spacing.
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5.7″ LED Touchscreen Interface – Easy-to-use icon-driven display with manual and programmable modes.
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Multi-Stage Programming – Up to 5-stage cooking cycles with shelf timers, steam, and hold settings.
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USB Port – Easily load or update recipes and icons across multiple ovens.
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Moisture Injection Control – 5 levels of programmable humidity for crust, rise, and product consistency.
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2-Speed Reversing Fan – Bi-directional airflow system ensures even baking on all trays.
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Core Probe Ready – Optional M236060 core temperature probe compatible for precision finish.
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Safe-Touch Ventilated Side Door – Cool-to-touch design with field-reversible hinge and slam-shut latch.
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SK33 Stainless Steel Stand – 6-position tray rack, open tubular frame, and 3″ castors (2 locking).
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Compact 24″ Width – Perfect for small bakeries, cafés, and institutional kitchens with space limitations.
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Turbofan E33T5/SK33 | Touchscreen Baking Performance with Ergonomic Tray Storage
The Turbofan E33T5/SK33 combines advanced baking intelligence with compact functionality. Featuring the powerful E33T5 touchscreen convection oven mounted on the durable SK33 stainless steel stand, this setup delivers 5-tray capacity and efficient workflow for commercial bakeries, catering kitchens, and institutional operations.
The oven’s 5.7″ LED touchscreen interface allows intuitive access to manual or programmable control, with space for up to 20 recipes, each supporting up to 5 cooking stages. You can configure shelf-specific timers, moisture injection (5 levels), and even set post-cook hold modes for each recipe. With USB connectivity, updates and standardized workflows are fast and seamless.
The reversing 2-speed fan system ensures balanced heat distribution across all five trays, ideal for baking, roasting, or reheating. Its porcelain-enameled interior is smooth and durable, with removable side racks and tool-free fan access for cleaning. The Safe-Touch hinged glass door provides safety, visibility, and field-reversible access for installation flexibility.
Underneath, the SK33 stand offers a stable and ergonomic oven height, with 6 tray runners for holding extra pans and a strong open-frame design for sanitation and mobility. Its 3″ swivel castors (two with locks) allow for quick repositioning or floor cleaning.
Compact, programmable, and easy to operate, the E33T5/SK33 is a fully integrated solution for teams that need smart touchscreen control, consistent baking results, and organized kitchen flow in one modular unit.
E33T5 Half Size Convection Oven-TOUCH SCREEN CONTROL
External Dimensions
Width 24” / 610mm
Height 28 3/4" / 730mm including 3” ~ 76mm feet
Depth 26 3/4"/ 680mm
Nett Weight (E33T5) 158lbs / 71.5kg
SK33 Stainless Steel Stand
External Dimensions (SK33 Oven Stand)
Width 24” / 610mm
Height 345/8” / 880mm
Depth 255/8” / 650mm
Nett Weight (SK33 Oven Stand) 40lbs / 18kg
Specifications
| Brand | Turbofan |
|---|---|
| Country of Manufacture | New Zealand |
| MFR # | E33T5/SK33 |
| Wattage | 5.8kW / 6.0kW |
| Temperature Range | 85-500°F |
| Amps | 25/27.8 |
| Phase | 1P+N+E |
| Hertz | 60 Hz |
| Voltage | 208V/220V-240V |
| Net Weight | 158lbs / 71.5kg |
| Total Depth | 26.75" |
| Total Width | 24" |
| Total Height | 28.75" |
