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A meat mixer is an essential piece of equipment to make homemade sausages. Mix your meat in a new and efficient way by going hands-free and letting the mixer do all the work! Meat mixers allow your grocery store, commercial kitchen, or butcher shop to make many types of meats with an even distribution of additives and spices! A wonderful addition to any establishment looking to make large amount of sausages! A meat mixer ensures that all of the seasoning is distributed evenly and that every mixture is effectively blended! With a 50kg-capacity, these Omcan meat mixers will increase productivity and decrease labour costs in your establishment! Manual meat mixers available in both 17lb and 44lb capacity!
Frequently Asked Questions
What size electric meat mixer suits a mid-sized butcher shop?
A 40 to 50 lb electric meat mixer suits mid-sized butcher shops and delis. See the full Meat Mixers category for smaller 20 lb units for restaurants and 80 lb and larger models for full commercial production.
How do electric meat mixers compare to manual meat mixers?
Electric meat mixers save labour on every batch and deliver more consistent blending. Manual meat mixers in the Meat Mixers, Manual category cost less but tire staff fast on batches over 20 lb.
Which brands of electric meat mixers does Zanduco Canada stock?
Zanduco Canada stocks electric meat mixers from Omcan countertop and floor models. Paddle and tilt-bowl configurations are both available depending on batch size and unloading preferences.
Do electric meat mixers include a timer?
Some electric meat mixers include a built-in mixing timer that shuts off automatically after a set duration. This matters for consistent cured meat texture, since over-mixing smears fat and under-mixing leaves uneven cure distribution.
Are electric meat mixers available in stainless steel?
Yes. Most commercial electric meat mixers are stainless steel inside and out, meeting Canadian food safety standards for meat contact surfaces. Painted exterior models cost less but are less common in full-time butcher operations.
Can electric meat mixers tilt to unload?
Many electric meat mixers tilt the bowl for easy unloading into tubs or hoppers. Non-tilt electric meat mixers have a removable bowl or a front door instead, which works for smaller batches and lower-volume operations.
Should I pick a 120V or 208V electric meat mixer?
Pick 120V electric meat mixers up to 40 lb capacity, since they run on standard Canadian outlets. Step up to 208V for larger electric meat mixers above 50 lb, which need the higher voltage for their heavier motor.
