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Make your own top-quality ground meat to cook, serve, or sell by choosing the proper piece of equipment for each specific use. Equip your kitchen with a commercial meat grinder or mincer from our large selection with head sizes ranging from 8 to 32 in both electric and manual types. Additional knives and plates are available, as well as extra sausage spouts for meat grinders. Grinding your own meat at your home, restaurant, or commercial kitchen allows you to take the reins on the product you serve! Take control of the quality and array of meats you serve your appreciated customers.
Products manufactured in a country other than U.S. may be subject to new tariffs. Please contact customer service for accurate pricing before placing your order.
Important Update: Certain brands will have surcharges due to new tariffs.
