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6% OFFZanduco 36" Black Glass Froster / Plate Chiller with 240L Capacity - 115V, 280W
SKU#: 70000-879Special Price CAD $1,839.00 Regular Price CAD $1,949.00
21% OFFZanduco 26" Glass Froster / Plate Chiller with 150L Capacity - 115V
SKU#: 12000-797Special Price CAD $1,549.00 Regular Price CAD $1,949.00
7% OFFZanduco 50" Glass Froster / Plate Chiller with 400L Capacity - 115V
SKU#: 12000-796Special Price CAD $2,319.00 Regular Price CAD $2,499.00
Serve your most refreshing drinks with the help of these glass chillers and frosters! Facilitate and ensure the best cleaning with our glass sanitizers! These appliances are absolute must-haves for any bar or restaurant aiming for quick service and customer satisfaction. Their durable and easy-to-clean construction is perfect for your operations. Leading brands like Omcan, Thrill, and True promise the cleanest and coolest mugs for your sodas, beers, mixed drinks, and more! Looking for more bar refrigeration? Our selection also features bottle coolers and draft beer systems designed exactly for your needs!
Frequently Asked Questions
What is the difference between glass chillers and glass frosters?
Glass chillers cool glassware rapidly using cold air circulation, while glass frosters freeze a thin ice layer onto the glass. Both types of glass chillers, frosters and sanitizers improve the drinking experience, but frosters work best for beer service.
Should I add glass chillers, frosters and sanitizers to my bar if I already have a back bar cooler?
Yes. A back bar cooler keeps drinks cold, but glass chillers, frosters and sanitizers ensure the glassware itself is at the right temperature. This makes a noticeable difference in customer satisfaction.
How quickly can glass chillers, frosters and sanitizers chill a room-temperature glass?
Most commercial glass chillers, frosters and sanitizers can bring a glass to serving temperature in under 30 seconds. This speed is essential for fast bar service during peak hours.
Can glass chillers, frosters and sanitizers handle high-volume use during a busy Friday night?
Yes. Commercial-grade glass chillers, frosters and sanitizers are built for continuous cycling. High-throughput models process glasses quickly enough to keep up with busy bar service.
Are glass chillers, frosters and sanitizers a worthwhile investment for a restaurant that primarily serves cocktails?
Serving cocktails in properly chilled glassware enhances presentation and keeps drinks colder longer. For cocktail-focused bars, glass chillers, frosters and sanitizers add noticeable value to the guest experience.
Do glass chillers, frosters and sanitizers require a water line connection?
Some sanitizer models require a water connection, but most glass chillers and frosters plug into a standard outlet and do not need plumbing. Check the spec sheet for your chosen model of glass chillers, frosters and sanitizers.
