Zanduco's fillet cutting board makes cleaning your fish sanitary and mess-free. The board is made of food grade polyethylene, supported by a stainless steel pan. Complete with a slip-resistant map to secure the pan on most surfaces.
A must have for any kitchen, commercial or otherwise! Keep your counters scratch free, and preserve the life and edges of your cutlery with the proper cutting board. Wooden cutting boards available, as well plastic cutting boards, offered in many colours. Keep your kitchen sanitary and HAACP certified, by colour coding food products and ingredients. Flexible cutting boards perfect for food preparation, as well as cut-n-carry boards, perfect to optimize limited space!
Fillet Cutting Board
Plastic Cutting Boards
Zanduco carries a variety of color-coded, white, flexible, and bar-size cutting boards. Flexible cutting boards make food prep and ingredient transfer easy for any type of home or establishment.
Pre-Cut Rigid Cutting Boards
Our cutting boards are safe, hygienic, and easy to clean. They will not crack, chip, or rot. These cutting boards are designed to prevent blunt knife blades. Complies with hygiene recommendations on colour-coding for food preparation.
Synthetic Rubber Cutting Boards
Omcan synthetic rubber cutting boards offer the best solution for cutting meat, poultry, fresh fruits, and vegetables while offering minimal risk of contamination. Unlike traditional wood cutting boards, these synthetic cutting boards will not crack, chip, splinter, or swell. Synthetic rubber cutting boards offer a more sanitary alternative because they don't absorb liquids or retain orders as well.
Wooden Cutting Boards
Available in a variety of shapes and sizes, these cutting boards are not only a useful kitchen tool but can also be used as a staple accessory. Place permanently on your home counter to make everyday kitchen tasks easy. Use as a heavy-duty cheese-tray by loading up with cheese and meats for self-service at your party, buffet, or catering service.