Large Ribbed Cast-Iron Plates – Perfect for grilling panini sandwiches, burgers, chicken breasts, vegetables, quesadillas, and flatbreads.

14.5" x 11" Cooking Surface – Generous grilling area with even heat distribution across the surface.

Brushed Stainless Steel Body & Removable Drip Tray – Durable and easy to clean, built for busy foodservice environments.

Hinged, Auto-Balancing Top Plate – Accommodates foods up to 3" thick while applying even pressure.

Adjustable Thermostat to 570°F – Ideal for both quick searing and slower grilling applications.

Adjustable Back Feet – Optimize grease drainage for leaner cooking and easier cleanup.

Power ON and READY Indicator Lights – Simple and clear operation status.

Heat-Resistant Handles – Keeps the operator safe—no mitts required.