The Waring WDG250 delivers what single-surface grills can't: dual-zone cooking precision in one compact, efficient unit. With a ribbed top plate to produce perfect grill marks and a flat bottom plate to lock in flavor with an even sear, it’s an all-in-one solution for sandwich shops, cafés, food trucks, and high-output kitchens.

This dual-surface configuration is ideal for operators looking to cook paninis, burgers, grilled chicken, vegetables, burritos, or breakfast sandwiches with maximum efficiency and visual appeal. The ribbed top creates appetizing grill lines while the flat bottom ensures full-surface heat transfer—reducing cook times and eliminating uneven results.

With its cast-iron plate construction, the WDG250 heats quickly, retains heat between batches, and stands up to years of continuous use. Plus, the standard 120V connection ensures easy integration without electrical upgrades—reducing setup cost and boosting operational ROI from day one.

Whether you're searing proteins or crafting crisp, golden sandwiches, the WDG250 is a labor-saving, profit-boosting grill built to work as hard as your kitchen does.

ELECTRICAL
Voltage: 120
Frequency: 60Hz
Watts: 1800
Amps: 15
Plug Type: NEMA 5-15P
Cord Length: 5 feet

Accessories for the Waring Panini Grill
Explore our range of compatible accessories designed to enhance the performance and versatility of your Waring Panini Grill.
Please contact our sales team for pricing and further details.