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Vulcan 36C-2B24CB Endurance Series 36" 2 Burner Range with 24" Right Charbroiler, Convection Oven, and 159,000 BTU - Natural Gas/Liquid Propane
Product Highlights
Vulcan 36C-2B24CB Endurance Series 36" 2 Burner Range with 24" Right Charbroiler, Convection Oven, and 159,000 BTU - Natural Gas/Liquid Propane Canada
*Casters are sold separately*
- 159,000 BTU/hr total input (2 burners, 24" charbroiler, oven)
- Two 30,000 BTU burners with lift-off heads
- 24" charbroiler with four 16,000 BTU burners
- 35,000 BTU convection oven, fits full-size pans
- Stainless steel front, sides, backriser; MIG welded frame
- Heavy-duty cast grates, cool-touch knobs
- Extra-deep crumb tray, flash tube pilot ignition
Product Files
Product Overview
The Vulcan 36C-2B24CB Endurance Series 36" Gas Range is a powerful and versatile solution for any commercial kitchen. This natural gas/liquid propane restaurant range features two 30,000 BTU open-top burners, a 24" right-side charbroiler with four 16,000 BTU burners (totaling 64,000 BTU), and a high-performance 35,000 BTU convection oven—all combining for a total 159,000 BTU/hr input.
Designed for durability and efficiency, it includes a fully MIG welded aluminized steel frame, stainless steel front, sides, and backriser, and 6" adjustable legs. The convection oven fits full-size sheet pans and offers a thermostat range of 250°F to 500°F, with multiple rack positions for flexible cooking.
Additional features include flash tube pilot ignition, heavy-duty cast grates, cool-touch burner knobs, and an extra-deep pull-out crumb tray. Ideal for high-demand kitchens, this Vulcan range delivers exceptional performance, reliability, and ease of use.
Specifications
Vulcan 36C-2B24CB Endurance Series 36" 2 Burner Range with 24" Right Charbroiler, Convection Oven, and 159,000 BTU - Natural Gas/Liquid Propane Canada
| Manufacturing origin | United States |
|---|---|
| More Options | Fuel Type |
| MFR # | 36C-2B24CB |
| Brand | Vulcan |
| Net Height | 58" |
| Net Width | 36" |
| Net Depth | 41" |
| BTU per Hour | 159,000 BTU | 30,000 BTU | Oven: 35,000 BTU |
| Top Configuration | Open Burners with Charbroiler Top |
| Temperature Range | 250°F - 500°F |
| Burner Style | NG/LP |
| Number of Burners | 2 Burners |
| Number of Ovens | 1 Oven |
| Gas Inlet Size | 3/4 Inches |
| Control Type | Manual |
| Base Style | Convection Oven |
| Exterior Material | Stainless Steel |
| Product Type | Gas Range with Charbroiler |
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