Turbofan E32D5 Single Deck Full Size Electric Convection Oven with Digital Controls

Turbofan E32D5 Single Deck Full Size Electric Convection Oven with Digital Controls

Ideal for bakery and patisserie, the Turbofan E32D5 electric convection oven with digital controls allows you to set the oven temperature between 150-500 degrees Fahrenheit. The new high-performance two-speed bi-directional reversing fan has improved performance – provides greater product control – the high speed brings the power for maximum heat product penetration and for delicate products low speeds enable delicate products to bake carefully – bake, roast, cook, or regenerate. The E32D5 convection oven has five full-size tray capacities within a compact 735mm / 28-7/8″ width footprint. With large easy view displays, knob-driven time and temperature controls provide full electronic precision time and temperature accuracy. Can also be double stacked with a companion P Series proofer or H Series holding cabinet.

Bake all sorts of delicious treats like cookies, muffins, pastries, cakes, and frozen pizza quickly and efficiently to perfection with the Turbofan E32D5 Single Deck Full Size Electric Convection Oven with Digital Controls.

FEATURES:

• 5 full-size sheet pan capacity; 31 /3”/ 85mm tray spacing
• Compact 287 /8” / 735mm width
• Digital display Time and Temperature Controls
• Large easy view ¾” / 20mm high displays
• Electronic thermostat control and electronic timer with countdown or time count modes
• Manual mode and Program mode with 20 programs with 3 stage cooking and stage end alarms
• Core Probe program cooking (optional Core Probe Kit)
• Moisture injection mode (5 levels) and manual injection
• 2-speed bi-directional reversing fan system
• 3kW heating (220-240V) / 5.6kW heating (208V)
• Safe-Touch vented side hinged door (standard LH hinge). Optional RH hinge (field convertible)
• Stay-Cool door handle
• Porcelain-enameled oven chamber
• Dual halogen oven lamps
• Anti-skid 2” / 50mm dia. 3” / 76mm high adjustable stainless steel feet
• 5 oven wire racks supplied

CONTROLS:

• Electronic controls with Digital Time and Temperature display
• Manual or Program modes
• Large ¾” / 20mm high LED displays
• Two individual time and temperature setting control knobs
• 6 function keys; ON/OFF key; Fan LO speed key; Timer Start/Stop key; Moisture injection key (5 levels); Programs select key; Actual temperature display key
• Adjustable buzzer/alarm volume
• Thermostat range 150-500°F / 50-260°C
• Timer range from 180 minutes in countdown mode; Timer range up to 999 minutes in time count mode for holding, slow cooking
• Over-temperature safety cut-out