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Turbofan E32D5/P12M Full Size Sheet Pan Digital/Electric Convection Oven Double Stacked on a Manual/Electric/Proofer and Holding Cabinet

SKU
24000-409
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Turbofan E32D5/P12M Full Size Sheet Pan Digital/Electric Convection Oven Double Stacked on a Manual/Electric/Proofer and Holding Cabinet

SKU
24000-409
CAD $14,049.00

As low as CAD $504.36/mo. with EconoLease. Learn more

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Product Highlights
  • Double-Stacked Versatility – Combines a 5-tray digital electric convection oven and 12-tray manual electric proofer/holding cabinet for total baking control.
  • Full Size Sheet Pan Capacity – Handle large batch baking in compact 28 ⅞" wide footprint.
  • Programmable Digital Oven – 20-program memory, 2-speed reversing fan, moisture injection (5 levels), and Safe-Touch door for professional baking consistency.
  • Dual Function Proofer Cabinet – Switch easily between proofing and holding modes with separate temperature and humidity controls.
  • Compact + Ergonomic – Stacked design with low unit height (69") fits tight kitchens while offering full bakery-grade performance.
  • Durable Stainless Steel Build – Inside and out, for easy sanitation and long-lasting reliability in demanding commercial use.
  • Mobility Ready – Caster-mounted base (with locking front wheels) makes it easy to reposition or clean around.
  • NSF & ETL Certified – Meets strict sanitation and electrical safety standards for North American foodservice environments.

Certifications

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Resources and Download

Spec Sheet ( 282.46 kB)
Product Overview

Turbofan E32D5/P12M | Digital Convection Oven + Proofer Cabinet for Commercial Baking Excellence


The Turbofan E32D5/P12M is the ultimate baking station for foodservice professionals who need volume, control, and consistency—all in one unit. The upper oven delivers powerful electric convection with digital programmability, making it ideal for artisan breads, pastries, meats, and more. Features like 3-stage cooking, moisture injection, and two-speed fan allow fine-tuned adjustments for different recipes or textures.

Below, the P12M cabinet handles up to 12 pans for proofing doughs or holding food at serving temperature. Independent controls for temperature and humidity give bakers full authority over rise times and product texture. The stacked design not only saves floor space, but also consolidates the workflow—proof, bake, and hold without moving trays between equipment.

Built from rugged stainless steel and fitted with casters, the E32D5/P12M is perfect for bakeries, hotels, schools, or commissary kitchens. Whether you’re prepping early-morning pastries or managing service-line rolls and sides, this combo will transform your output, efficiency, and consistency from day one.

 

Category

Details

Oven Model

E32D5

Oven Electrical Requirements

208V, 60Hz, 1-phase, 5.8kW, 28A

220–240V, 50/60Hz, 1-phase, 6.5kW, 27A

No cordset supplied

Proofer Model

P12M

Proofer Electrical Requirements

110–120V, 50/60Hz, 1-phase, 1.95kW, 15.6A

NEMA 5-20P cordset fitted

Water Requirements

Cold water connection: ¾” GHT male (optional)

Inlet pressure: 20–80 psi

Specifications

More Information
BrandTurbofan
Manufacturing originNew Zealand
MFR #E32D5/P12M
Net WeightOven (E32D5) 196lbs / 89kg| Proofer (P12M) 194lbs / 88kg
Total Depth31 7/8” |810mm
Total Width28 7/8” | 735mm
Total Height69”| 1775mm
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