Ooni Karu 16 Multi-Fuel Fired, Wood & Charcoal burner Pizza oven - Standard

Karu 16 Multi-Fuel Fired, Wood & Charcoal burner Pizza oven - Standard

Making truly amazing pizza at home is the reason I invented the first Ooni pizza oven. To become a master pizzaiolo takes time, passion, and of course, the right tools. Ooni Karu 16 packs all of the right ingredients for making great pizza at home into a sleek design.

The Ooni Karu 16 oven brings the most versatile Ooni outdoor cooking experience and advanced technology to the pizza party. Phenomenal large pizzas, roasted meats, seared vegetables, or even fresh bread. Flame-cook epic meals outdoors with wood, charcoal, or gas. With multiple fuel options, try using wood and/or charcoal for the joy of the pizza purist experience and a subtle wood-fired flavor, or opt for a low-maintenance cook with an Ooni Karu 16 Gas Burner (sold separately).

Thanks to new design features, make 16-inch pizzas while enjoying better temperature control, more fuel-efficient airflow, increased oven insulation, and better visibility. After just 15 minutes of preheating, you’ll be cooking at 500°C (950°F), making flame-cooked pizzas in 60 seconds, perfectly seared Tomahawk steaks, grilled veggies and more with the Ooni Karu 16 oven.

Features:

• Innovative drop-down door for easy access and increased heat retention
• Full glass door with innovative view flame technology
• Front-mounted digital thermometer for accurate and immediate temperature readings in °F or °C
• Extra-large hatch access for inserting large wooden logs and solid fuel
• Ceiling vent for total flame control
• Chimney baffle
• Optimized fuel tray design for duel-efficient airflow
• 15mm thick cordierite baking stone. 16.7"/425mm cooking surface for up to 16" pizzas
• Folding legs with non-slip feet. The legs must be fully extended before lighting Ooni Karu 16
• Fully insulated for improved fuel efficiency and maximum heat control
• Carbo steel shell with high temperature-resistant powder-coated finish offering increased weather resistance

Specification:

• Cooking surface: 16.7 x 16.7″ (42.42 x 42.42 cm)
• 0.6″ thick (15mm) cordierite pizza stones 
• Oven body made of powder coated carbon steel and stainless steel
• Unboxed dimensions: 33 x 32 x 20″ (50 x 81.5 x 83.7 cm)
• Unboxed weight: 62.6 lbs (28.4 kg)
• Boxed dimension: 37.4 x 24 x 15.75″ (95 x 61 x 40 cm)
• Boxed weight: 86.6 lbs (39.3 kg)

***Karu 16 has two separate accessories, a propane burner and a natural gas burner available at an additional cost***