Omcan 46 qt Spiral Dough Mixer with Raising Head & Removable Bowl 208V/60hz/3ph

SKU
12000-110

Omcan 46 qt Spiral Dough Mixer with Raising Head & Removable Bowl 208V/60hz/3ph

SKU
12000-110
CAD $4,028.66
 
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Product Highlights
  • Great mixing unit for medium to large baking establishments
  • Built-in timer for better control
  • Stainless steel construction 
  • Ideal for pizzerias, pastry shops, and bakeries

Specifications

More Information
Brands Omcan
MFR # 41549
Wattage 1500 W
Product Type Spiral Dough Mixer
Interior Material Stainless Steel Bowl
Capacity 46 QT | 53 L
Horsepower 2 HP
Phase 3Ph
Hertz 60Hz
Electrical 208V / 60Hz / 3Ph
Voltage 208V
Net Weight 243 lbs. | 110 kg.
Depth In Inches 20.9
Width in Inches 36
Height In Inches 28.3
Warranty 1 YEAR WARRANTY PARTS AND LABOR
Certifications
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46 qt Spiral Dough Mixer with Raising Head & Removable Bowl 208V/60hz/3ph

What’s on the menu; pies, pizza, bread loaves, biscuits, and scones galore? Let us help you take away the complications of mixing the perfect dough with this Omcan spiral mixer. This heavy-duty spiral mixer makes preparing 6-44 kgs of dough possible with ease and efficiency. The spiral mixer is available in two models – one with a fixed head and bowl and the other with a tilting head and removable bowl. All attachments are made of stainless steel for compliance with health regulations. This unit also comes standard with wheels and a timer. For optimal results, we recommend preparing doughs from a minimum of 20% to a maximum of 80% of finished dough with respect to its bowl capacity. The ingredients should have a minimum proportion of 1/3 liquids (oil and water) and a maximum of 2/3 of solid ingredients (flour, yeast, salt). This unit is ideal for pizzerias, pastry shops, and bakeries.

Features:

  • Ideal for pizzerias, pastry shops, and bakeries
  • Attachments are made of stainless steel for compliance with health regulations
  • For optimal results, we recommend preparing doughs from a minimum of 20% to a maximum of 80% of finished dough with respect to its bowl capacity
  • The ingredients should have a minimum proportion of 1/3 liquids (oil and water) and a maximum of 2/3 of solid ingredients (flour, yeast, salt)
  • Power: 2HP | 1500 Watts
  • Bowl Speed: 9 RPM
  • Shaft Speed: 93 RPM
  • Bowl Capacity: 46 Qt | 53 L
  • Maximum Kneading Capacity: 97 lbs | 44 Kg
  • Electrical System: 208V / 60Hz / 3Ph
  • Dimensions (DWH): 20.9” x 33.9” x 28.3” / 530.86 x 861.06 x 718.82 mm

barcodeUPC: 690207415495

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