Our Curing Salts and Spice Blends are the perfect combination for creating delicious Sweet Calabrese Salami. This traditional Italian sausage is known for its bold and spicy flavor, and our specially formulated blend of curing salts and spices will help you achieve that authentic taste in no time. Our curing salts contain a precise blend of sodium nitrate and sodium nitrite to aid in preserving the meat while also adding a subtle flavor. With easy-to-follow instructions and convenient packaging, our Curing Salts and Spice Blends are the perfect choice for both novice and experienced sausage makers. Try our Sweet Calabrese Salami Curing Salts and Spice Blends today and impress your friends and family with the taste of traditional Italian salami!