With 35,000 BTUs of intense infrared heat, this cheesemelter is designed for fast, consistent results. It delivers the high-output heat you need to melt cheese, brown toppings, or glaze dishes in seconds without overcooking the food underneath. The wide surface accommodates multiple plates at once, making it ideal for finishing several dishes during peak service. Whether you're melting cheese on burgers, broiling nachos, or putting the final touch on French onion soup, the 36" width offers maximum throughput with minimal space requirements.

Professional Cheese Melter Broiler 

• 35,000 BTU burner with dual control valves for precise cooking.
• Protective wire mesh screen covers the burner.
• Heavy duty spring and slide out mechanism for easy maneuvering of the tray.
• Welded frame assembly.

Exterior Features

• Designed and built with heavier gauge 304 stainless steel for durability and long service life.
• Newly designed die cast metal knobs for ease of use. 
• Heavy guage rack assembly.

Cheese Melter Options & Accessories:

• Counter top installation, leg kit
• 2 ea. Reinforcement Channels to mount the IRCM on a range 
• One point ¾” gas connection from IRCM to IR range. Specify IR Range Model
• Pass-thru Cheesemelters are available for an additional charge.
• Stainless Steel, top, bottom, front and sides for IRCM is standard.
• Extra Racks: 36” (P/N 914)
• Wall mount brackets per set: 36” (P/N 914)