The Celcold-CCB48R 50" Refrigerated Chef Base offers 6.5 Cu.Ft. of efficient refrigerated storage, ideal for commercial kitchens. Its heavy-duty stainless steel top is insulated with a ceramic fabric layer over foam, preventing heat transfer to the interior cabinet. The top also features a standard marine edge on all sides with a 1” (2” overall) extension, allowing cooking equipment to sit flat. The exterior cabinet is constructed from full stainless steel on the front, sides, and top, ensuring durability and ease of cleaning. Full extension drawers make loading and unloading pans simple and secure, supported by a heavy-duty Fulterer telescoping cartridge drawer system. Both the top and bottom drawers hold 6” deep pans and include stainless steel hooked adapter bars and removable magnetic gaskets for easy cleaning.

The unit is pressurized with environmentally friendly R290 Hydrocarbon gas and includes an electronic thermostat with an external digital LED display for accurate temperature control. The front-accessible condensing unit ensures easy maintenance, while heavy-duty reinforced mounting points provide additional stability. Tested to meet NSF Standard 7 requirements for food storage, the Celcold-CCB48R also comes with a two-year parts and labor warranty and a five-year compressor warranty. Easy-to-mount plate casters, two of which are lockable, are standard with all units, providing both mobility and stability.