Blodgett SHO-100-G Gas Single Deck Convection Oven

Blodgett SHO-100-G Gas Single Deck Convection Oven

Features:

• Dependent stainless steel doors, dual pane thermal glass window on the left hand
  door, solid right-hand door
• Two speed, 1/3 HP convection motor w/automatic thermal overload protection
• 50,000 BTU/hour per section
• Warranty: 1-year parts, 1-year labor
• ENERGY STAR qualified
• 45% energy efficiency rating
• Capacity – up to 5 full-size baking pans in left to the right position

DIMENSIONS:

• Floor space 38-1/4” (972mm) W x 36-7/8” (937mm) D
• Product clearance
• Oven Back 0” from combustible and non-combustible construction.
• Oven Sides 2” from combustible and non-combustible construction.
• Interior 29” (737mm) W x 20” (508mm) H x 24-1/4” (616mm) D

IF OVEN IS ON CASTERS:

• Single Add 4-1/2” (114mm) to all height dimensions
• Double Dimensions do not change
• Double Low Profile Subtract 2-1/2” (64mm) from all dimensions

GAS SUPPLY:

• 3/4” NPT

MANIFOLD PRESSURE:

• Natural – 3.5” W.C
• Propane – 10” W.C.

INLET PRESSURE:

• Natural – 7.0” W.C. min. – 10.5” W.C. max.
• Propane – 11.0” W.C. min. – 13.0” W.C. max.

MAXIMUM INPUT:

• Single 50,000 BTU/hr (14.6 Kw)

POWER SUPPLY:

• 115 VAC, 1 phase, 6 amp, 60 Hz., 2-wire with the ground, 1/3 H.P., 2-speed motor, 1140 and 1725 RPM
• 6’ (1.8m) electric cord set furnished on 115 VAC ovens only.
• Blodgett recommends a Pass & Seymour, model 2095, GFCI for this oven