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6% OFFBellucci Aroma Semi-Automatic Espresso Machine 120V 1400W
SKU#: 23000-376Special Price CAD $329.99 Regular Price CAD $349.99
5% OFFHamilton Beach HMD1000 MixStation Heavy-Duty Drink Mixer with 3/4 HP Motor - 120V, 720 Watts
SKU#: 45000-168Special Price CAD $1,619.00 Regular Price CAD $1,699.99
Free Shipping18% OFFBreville BES980BSS The Oracle Espresso Machine
SKU#: 12000-896-CLSpecial Price CAD $2,699.00 Regular Price CAD $3,299.00
26% OFFSantos #55 Automatic Espresso Coffee Grinder
SKU#: 15000-625-CLSpecial Price CAD $1,899.00 Regular Price CAD $2,565.00
Free Shipping25% OFFSantos #63 High Output Coffee Shop Grinder 120 kg/hr (265 lb/hr)
SKU#: 15000-871-CLSpecial Price CAD $5,999.00 Regular Price CAD $7,998.84
Whether the weather is hot or cold, make the most of your ingredients by offering different products to choose from! Freeze unused fruit and vegetables to make smoothies or juice blends with our state-of-the-art blenders and beverage dispensers. Shop Zanduco for beverage equipment to serve your customers coffee, tea, juice, hot chocolate, milkshakes, and so many more signature drinks!
Frequently Asked Questions
What types of beverage equipment are available at Zanduco for commercial operations?
Zanduco carries a full range of commercial beverage equipment including espresso machines, coffee makers, blenders, juicers, dispensers, water boilers, and specialty units like bubble tea equipment and granita machines. Whether you run a cafe, bar, hotel, or restaurant, there are options suited to your service format.
How do I choose the right beverage equipment for a cafe or coffee shop?
Most cafes rely on at least an espresso machine, a commercial coffee grinder, a water boiler, and a high-performance blender as core beverage equipment. The right combination depends on your drink menu, peak order volume, and whether your operation is counter-service, table-service, or both.
Are commercial blenders different from consumer models for beverage service?
Yes, commercial blenders in this category are built for repeated high-speed blending cycles through a full service period without overheating. Consumer blenders are not designed for that kind of sustained demand and will fail quickly in a professional beverage operation.
Which beverage equipment is most important for a hotel or banquet operation?
Hotels and banquet operations typically need commercial coffee urns or large-capacity drip brewers for group service, water boilers for tea service, and blenders or juice extractors for morning buffet setups. The exact mix depends on the scale of service and whether a la carte or buffet formats dominate.
Can commercial beverage equipment from this category handle specialty drinks like bubble tea?
Yes, Zanduco includes dedicated bubble tea equipment in the beverage equipment category, covering drink shakers, cup sealers, and fructose dispensers needed for a bubble tea operation. These are distinct from general beverage tools and are specifically designed for the preparation demands of that format.
What should I consider when choosing between automatic and semi-automatic espresso machines for a commercial setting?
Automatic espresso machines from brands like Saeco and Bellucci deliver consistent results with minimal barista skill required, which suits high-volume or self-serve settings. Semi-automatic machines give experienced baristas more control over extraction but require more training and consistency from staff.
Are commercial beverage dispensers suitable for self-serve restaurant and hotel setups?
Yes, commercial beverage dispensers in this category are built for self-serve use and are common in hotel lobbies, buffets, and quick-service restaurants. Their high-capacity designs and easy-access spigots are intended for guest use, unlike back-of-bar dispensers meant for staff operation only.
