Omcan 18 kW Fuoco Series Pizza Oven with Double Chamber and Mechanical Display
- Evaporated fiberglass insulation
- Independent stainless steel baking chambers
- Top and bottom thermostats
- Large 41 3/8" chamber produces up to 200 14" pizzas per hour
18 kW Fuoco Series Pizza Oven with Double Chamber and Mechanical Display
The Fuoco is an electric pizza oven that was designed and built to offer extremely high levels of performance, efficiency, and reliability with low operating costs. It is available for baking 4 to 18 pizzas with a diameter of 34 cm. In the mechanical version, the temperature is set by the top and bottom thermostats and is displayed on the mechanical thermometer. The Mechanical Fuoco oven has a safety thermostat and independent chambers. The door is balanced thanks to spring with an adjustable tie-rod. The baking chambers are made of stainless steel and illuminated by light kits with heat-resistant lamps. Special orders are available for the following upon request: stainless stands, casters, hoods, vents, and a suction motor. QPS Approved.
Great for operations that are limited on space or are simply looking to expand their snack menu, this countertop pizza oven will have you serving freshly cooked pies, bread, and other tasty snacks in no time. The compact countertop design is great for snack bars, concession stands, and pubs.
- Produce up to 200 pizzas per hour (14" base)
- 3 - 5 minutes baking time
- 18 kW power
- 220V, 60 Hz, 3 Phase
- Maximum temperature: 842°F / 450°C
- A safety thermostat and independent chambers
- It is available for baking 4 to 18 pizzas with a diameter of 34 cm
- Temperature is set by the top and bottom thermostats
- Temperature is displayed on the mechanical thermometer
- Balanced door via a spring with an adjustable tie-rod
- Stainless steel baking chambers illuminated by light kits with heat resistant lamps
- Evaporated fiberglass insulation gives this unit great efficiency, retaining chamber heat for fast cooking times.
- Activestone baking surface quickly and evenly heats pizza, bread, and other snacks
- Large 41 3/8" chamber accommodates multiple products or pies at once
- MAXIMUM TEMPERATURE: 450° C / 842° F
- ELECTRICAL: 220V / 60Hz / 3Ph
- POWER: 18 kW
- PIZZA PER HOUR (BASED ON 14” PIZZA): 200
- CHAMBER DIMENSIONS (LDH): (41.3” x 27.6 x 5.9”) x 2
- EXTERNAL DIMENSIONS (LDH): 56.9” x 39.8” x 29.5”
- WEIGHT: 509 lbs.
- 40642 - Stainless Steel Stand
Over-all Dimensions (DWH): 35" x 56" x 33.4" (Height with wheels) / 31.7" - 34.2" (Min. - Max. Height with Adjustable Feet)
Net Weight: 92.5 lbs. / 42 kg.
- 40644 - Stainless Steel Hood
Over-all Dimensions (DWH): 45.47" x 56" x 11.9"
Net Weight: 68.34 lbs. / 31 kg.
- 40645 - Wheels for Pizza Oven Stands
Dimension (H): 6"
|Cooking Surface Material||Active stone|
|Exterior Material||Stainless steel|
|Capacity||41.3 x 27.6 x 5.9 in (x 2)|
|Temperature Range||Max 842F / 450C|
|Width in Inches||57.9|
|Height In Inches||33.1|
|Warranty||1 Year Parts & Labor|