Zanduco
Free Delivery
powered by Symantec

Classic 7" Asian Cook's Knife (gyuto) DM0760


$134.95

Item Number: 22000-151

  
California Residents Prop 65 Warning

An all purpose knife.  Ideal for meat and fish, yet performs beautifully on vegetables too.  Blade is thinner than the traditional chef's knife, it offers plenty of knuckle clearance when cutting on a board.  Damascus-clad blades and D-shaped ebony PakkaWood handles.  High-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and beed-blasted, revealing the flowing pattern of the layered steel.  The result is a knife that is sharp, durable and corrosion resistant, as well as beautiful. Handcrafted in Japan. 

An all purpose knife.  Ideal for meat and fish, yet performs beautifully on vegetables too.  Blade is thinner than the traditional chef's knife, it offers plenty of knuckle clearance when cutting on a board.  Damascus-clad blades and D-shaped ebony PakkaWood handles.  High-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and beed-blasted, revealing the flowing pattern of the layered steel.  The result is a knife that is sharp, durable and corrosion resistant, as well as beautiful. Handcrafted in Japan. 

Loading...
What`s your question?

Start typing your question. Review your question to make any final changes. It may be sent to fellow customers so ask as if you were asking a friend.

0 Questions 0 Answers
sort by:
Most Common Questions
No questions
Please do not include HTML, links, references to other stores, pricing or contact info

You must be logged in.

To answer the questions you must purchase this item